Muse Service List

Dinner Menu

• Appetizers

  • Calamari

    crisp banana peppers, herbs house made marinara

    $13.00

  • Jumbo Lump Crab Cake

    red & yellow pepper emulsion, jicama slaw

    $15.00

  • Heirloom Tomato & Crab Tian

    lump crab, local greens, avocado and tomato seed vinaigrette

    $16.00

  • East Coast Oysters

    1/2 dozen raw on the half shell, mignonette or 1/2 dozen grilled with garlic tarragon butter

    $16.00

  • Wasabi Sesame Seed Yellow Fin Tuna

    mirin compressed melon micro red shiso, yuzu vinaigrette

    $17.00

• Salads And Soups

  • Chicken Dumpling

    fragola pasta, garden vegetables, fresh herbs

    $8.00

  • Celeriac And Apple Soup

    caramelized apple, lavash

    $8.00

  • Local Greens Garden Salad

    cherry tomatoes, cucumbers, shaved carrots, balsamic vinaigrette

    $9.00

  • Crisp Romaine Hearts

    caesar dressing, croutons, parmesan tuille

    $9.00

  • Roasted Squash Salad

    arugula, dried cranberries, walnuts, toasted goat cheese, red wine vinaigrette

    $10.00

  • Warm Asian Pear Funnel Cake Salad

    chef's garden greens, julienned asian pear st. andre, candied walnuts & riesling vinaigrette

    $10.00

• From The Land

  Add Lobster Tail $19, Add Grilled Shrimp Skewer $15

  • Mushroom Chicken Roulade

    crispy bacon whipped potato truffle & herb cauliflower puree

    $28.00

  • Tamarind Chili Glazed Short Rib

    plantain & green mango slaw, mango barbeque sauce

    $30.00

  • Grilled Beef Filet

    prosciutto potato pave, sauteed summer greens caramelized onion & rosemary demi glace

    $32.00

  • Black Garlic Infused Prime Strip Steak

    multi colored asparagus, pommes frites dark sambuca demi

    $34.00

• From The Sea

  • Pan Roasted Bay Of Fundy Salmon

    early summer vegetable melange lemon grass & mushroom broth

    $27.00

  • Citrus Dusted Sea Scallops

    creamy coconut risotto, early summer squash yam & pineapple salsa

    $28.00

  • Opal Basil Basted Halibut

    spinach, artichoke & tomato saute, tapenade lemon caper gravel pasta, pernod reduction

    $29.00

  • Sesame Seared Ahi Tuna

    bell pepper risotto, ponzu braised bok choy, wasabi pickled ginger

    $28.00

  • Lobster & Black Truffle Gnocchi

    butter poached lobster claw meat, pancetta lardones, vanilla cognac cream

    $29.00

• Sides

  • Mashed Potatoes

    $7.00

  • Grilled Asparagus

    $7.00

  • Citrus Basted Vegetables

    $7.00

  • Black Truffle Gnocchi

    $7.00

  • Petite Ratatouille

    $7.00

  • Herb Roasted Fingerlings

    $7.00

  • SautEed Mushrooms And Onions

    $7.00

  • Truffle Mac & Cheese

    $7.00

• Dessert

  • Peach Creme Brulee

    fresh berries and white chocolate rolled tuilles

    $8.00

  • Oreo Cheesecake

    chocolate dipped oreos and fresh cream

    $8.00

  • Warm Chocolate Cake

    chocolate raspberry macaroons, tahitian vanilla bean ice cream

    $8.00

  • S'mores Tart

    candied orange slice, whiskey scented anglaise, maker's mark ice cream, bresilienne

    $8.00

  • Banana Split Crepes

    banana fosters, candied pecans, banana caramel praline gelato

    $8.00